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HUVY Vietnam baked fish maw Suppliers

Why do you choose us instead of different suppliers ? What makes HUVY different ? Here is some reasons we stand above the rest:

Quality goods

-We are professional in special food such as: Special Seafood, Special Animal product and especially fish maw. We have many quality and abundant material to manufacture excellent special foods.

Competitive price

-Vietnam is a country which has lots of natural animal and plant. This is suitable to manufacture seafood, plantfood, animal food. We have the good process method that help us save costs. Therefore, we belive that we will bring the best competitive price products.

Experience

-We have more than 10 years experience in this area, in manufacture seafoods, plant foods, animal foods and others .

Good service

-When you cooperate with us, you will be sure satisfied with our service .We are constantly working to improve our services and the product line we offer. We firmly believe in a long lasting customer relationship. We want our customers to stay and grow their business with us.

Remedy to tonic kidney, cure physiological weakness from fish bubbles

Lesson 1: 50g fish bubbles, 50g goji berries, 50g rice, 2 liters of water. Put it all into porridge to eat every day for 1 month.

Lesson 2: 19g three sizes, 10g beneficial intelligence, 10g goji berries, 15g fish balls, 2g Sinh Khuong, 2 big apples. Bring the stewed ingredients to a water bath and use during the day.

How to choose to buy fish bubbles

-Also according to Master Nguyen Duc Quang from Health and Life newspaper, you can choose to buy milky white or light yellow fish bubbles. Fish bubbles must be dry, with a certain crispiness, then it will be a delicious fish bubble.

-You should avoid buying fish bubbles that, after a while, turn dark yellow, moldy and have a fishy smell because these may be damaged fish bubbles.

-Fish balls have a fairly short storage time, so you should avoid buying a lot of stock, which will be wasted when you don’t eat it all right away.

Finding baked fish maw Suppliers ?

-HUVY Co., Ltd is company that specialises in producing and exporting agricultural products and seafood. Our products have been exported to many countries in the world such us: Singapore, Korea, China, srilanka, Malaysia, India…..

-We run the company with the motto: “The best quality at the most competive prices”

-With many years of experience that creates the intensive knowledge about the products and market so we are confident that we are able to meet the buyer ‘demands in the world.

Sugar Fish Balloons

-The sugar fish is the largest fish in the family, with a pointed snout and a wide mouth. The fish is silvery-white, iridescent, usually living in seas deeper than 30m. Previously, this fish used to live in the Gulf of Tonkin, East and Southwest.

-Over the years, new fish have reappeared in the Ca Mau area. This is a fish with high economic value. Medically, fish bladders can be used to produce biological parameters similar to goldfish, which are very important in surgery.

-In traditional medicine, dried sugar fish bubble has the same effect as ginseng, has the effect of tonic kidney and yang, and enhances man’s bravery.

Lotus seed fish ball soup

Ingredients: 15g fish ball, 250g young black chicken, 15g lotus seeds, 12g longan, 4 pieces of Sinh Khuong, 1 spoon of wine.

Ingredients: All ingredients for processing, washed and then put in a water bath for 2 hours, seasoned to taste. The dish helps to nourish the yin, nourish the blood and calm the mind.

Basa fish bubble

-Pangasius is a type of catfish that is raised a lot in the southern provinces. In addition to export, other waste products of basa fish are also used to be processed into other products, such as fish bubbles.

-Basa fish balls are dried, arranged in tubes and then packaged for export. For many years now, dried basa fish bubbles have been exported to Thailand and China through a small quota. The price of basa bubbles ranges from 200,000 to 450,000 VND / 1 kg, depending on the quality of the product.

-This is a healthy product, rich in protein, omega-3 and trace elements such as zinc, iron, moreover, it has an affordable price, so many people buy it. However, like many other foods, choose an address that sells products of clear origin and hygiene.

How to identify fake fish maw in Vietnam ?

-Fake fish maw is common due to limited supply. Unethical businessmen use seafood such as squid, shark’s skin or head portion of fin soaked in hydrogen peroxide and sulphur followed by heat process to produce the imitations. Also, it is common for substandard product to be disguised as top grade product. Unethical businessmen collect substandard, low value and broken fish maw and pour them into a special mold, gradually increase the thickness of the layers and add pressure. The finished product will get similar thickness of real fish maw. There have been cases of using pig’s skin and chemical plastic to imitate fish maw although uncommon. Look out for the following when making fish maw purchase:

– Colour: Real fish maw has golden yellow colour whereas fake fish maw has light and whitish yellow unnatural colour.
– Grain : Real fish maw has natural grain whereas fake fish maw does not have obvious and orderly grain.
– Smell : Real fish maw has light sea water smell whereas fake fish maw has none and may carry chemical or plastic smell.

-It is therefore strongly advised to buy fish maw from reputable shop. As you can see hee, we are Vietnam fish maw Wholesaler, the top exporter of fish maw in 2022.

Is older fish maw or fish maw having prolonged exposure to sunshine better in quality?

-There is a saying that the older is the fish maw, the better is the quality. In fact, the length of storage does not affect the therapeutic value of fish maw. However, if the fish maw has been stored for a long time and exposed to long time sunshine, its texture will become stiffer and its golden yellow colour turns darker, that makes it look more appealing to customer. Moreover, its completely dry body can give bigger expandability after soaking